Pouya Kary's Archive
2025–03–07
1403/12/17
ANNO VICESIMO NONO DIE QUINQUAGESIMO OCTAVO VITAE POUYAE
OnBeingAGrownUp
On Being A Grown Up

My cats grow to adulthood pretty much within one or two years. They learn, or seem to know, what to do to manage their daily lives. They know how to defend themselves, seek shelter, provide food, take care of their children, be social, and that is about all they need.

What is striking is that previously, the average life expectancy for a person was around 35 years. If they were to be educated in a university and grow professionally like we do today, their graduation and becoming part of society would have come in the last years of their lives. But it was not. In the past, people had families and managed their lives when they were 16–17. Having children by this age today usually makes it to the news. If anything, the character of Lorelai in Gilmore Girls is shaped by her pregnancy at 16 and the controversy that made her run away from her parents to a small town.

In our times, the average life expectancy is around 72, and people often live into their 90s. Given that, we finish basic education by 18, higher education by around 22, and most take years to develop professionally, becoming established in their 30s. Things are becoming harder, and there is more and more to learn.

Now, what I sometimes think about is this: With the bar to being a grown-up rising every day due to societal pressure, what happens to our psyche that needs to feel it has matured? Where does the conveyed sense of inadequacy go?

TEXT FROM IMAGE:
Panel 1:
“The most basic part is not having any tool to cook. So one works with what nature grants them.”
Panel 2:
“Then it came the standard kitchen; many people did the work of their lives on it, making a world where all things could go with one another, and we needed a room full of tools to prepare food.”
Panel 3:
“In Star Trek, there is a ‘replicator’ that by some future quantum magic turns air and energy to food. Think about our kitchens and this; then think again!”
Panel 4:
“Now think about the fact that they used the ‘replicator’ to replicate! While there was this whole new era of food right there to be discovered and invented!”
Bottom text:
“Think about computers when reading this.”
EXPLANATION:
The comic draws an analogy between cooking technology and computers.
First stage: Primitive cooking — no tools, just fire and natural resources.

Second stage: Standard kitchen — many specialized tools, lots of complexity, everything designed to work together.

Third stage: Star Trek replicator — a futuristic machine that can instantly create food from energy.

The key idea is in the final panel: even with a revolutionary new technology (the replicator), people used it to recreate old-style food instead of inventing entirely new kinds of food that the new technology would make possible.
The final line (“Think about computers when reading this”) suggests the metaphor:
We often use radically new technologies (like computers) to imitate old ways of doing things (documents, folders, paper metaphors, etc.) instead of rethinking what is possible with the new medium.
Main message:
When transformative technology appears, people first use it to copy the old world rather than invent something truly new that fits the new medium.

They Used The Star Trek Replicator To Replicate Not To Invent (1/1)

The idea of actually having multiple mentalities in the mind is fascinating; but then, the all more interesting part of it is them competing for control.

Planes As Atoms

Planes As Atoms (1/4) — What if the geometric planes were the building block of the universe. Just like currently text is in a text editor. What if one could do whatever they wish with just planes and they could go together and worked with each other?

Planes As Atoms

Planes As Atoms (2/4)

Planes As Atoms

Planes As Atoms (3/4)

Planes As Atoms

Planes As Atoms (4/4)